Monthly Archives: January 2014

Chicago Adventure

I’ve spent 15 days in my new Chicago home so far, and while I try to maintain a positive attitude, I have to admit that they have not been very kind to me. I moved in during one of the … Continue reading

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Mini Broccoli & Cheese Quiche

I cannot wait to try these with other ingredients! Mini Broccoli & Cheese Quiche – Recipe makes 10 12 oz. broccoli, steamed and set aside 4 eggs 1/3 cup of milk 1 tsp. Dijon mustard 1 tsp. freshly ground pepper … Continue reading

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Chicken Teriyaki w/ Peanuts

Chicken Teriyaki w/ Peanuts Recipe allegedly makes 4 servings, but I cut it in half thinking I would have leftovers for the weekend and it made the perfect amount for dinner for one. 2 cloves garlic, minced 1 lb. uncooked … Continue reading

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Cheesy Broccoli Stuffed Shells

I just finished eating these and they are SO good! Recipe makes 6 servings: 15 oz. ricotta cheese 10 oz. broccoli, thawed & well-drained 1 cup shredded mozzarella 1/3 cup grated Parmesan 1/4 tsp. ground black pepper 18 jumbo shells, … Continue reading

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